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Our Menu

  • Dining Menu
  • Private Dining Menu
  • Catering Menu
  • Valentines Day

Tasting of Three $25.00 | Tasting of Five $32.00

Small Plates

Nonna’s Marinated Eggplant
$9.00

Garlic, basil, and Calabrian chili

Fire Roasted Peppers
$9.00

Fresh basil and XVOO

Marinated Olives
$8.00

Lemon, garlic, and rosemary

Oven Roasted Beets
$9.00

Horseradish creme fraiche

Prosciutto di Parma
$15.00

18 months, San Daniele

Whipped Liuzzi Ricotta
$10.00

Local honey

Grilled Shishito Peppers
$9.00

Truffle oil and Maldon sea salt

Wood - Roasted Cauliflower
$9.00

Candied red onion and tangerine vinaigrette

Arancini Cacio e Pepe
$10.00

whipped pparmesan

Starters

Dish Bread
$13.00

Boursin cheese, mozzarella, roasted garlic, and marinara

Meatballs
$15.00

Veal, beef & pork, marinara, and Pecorino Romano

Mozzarella Fritta
$14.00

Crispy marinated mozzarella, marinara, and Pecorino Romano

Fried Calamari
$18.00

Cherry peppers, marinara, garlic aioli, lemon

Grilled Pulpo
$18.00

Spanish octopus, raw vegetables, mixed olives, capers, olive oil, lemon

Burrata
$15.00

port poached Black Mission figs, balsamic

Broccoli Rabe & Hot Sausage
$14.00

Housemade sausage, broccoli rabe, Calabrian chili, garlic, and olive oil

Brussel Sprouts
$15.00

Pancetta and Calabrian chili honey

Salads

Salad Additions: Grilled Chicken +$9.00 | Seared Shrimp +$9.00 | Seared Salmon 4 oz. +$11.00 / 8 Oz. +$21.00 | Meatball +$5.00

Caesar
$13.00

Romaine lettuce, garlic croutons, lemon anchovy dressing, Pecorino Romano

The Kitchen Sink
$13.00

Romaine, cucumber, tomato, chickpea, feta, tortilla, balsamic vinaigrette

Grain Bowl
$16.00

delicata squash, asparagus, mushrooms, farro, kale, feta cheese, balsamic

Rocket Arugula Salad
$12.00

Pecorino Romano, extra virgin olive oil

Entrees

Chicken Parmigiano
$26.00

Pan-fried organic breast, marinara, fresh mozzarella, linguini

Chicken Marsala
$27.00

Pan-seared chicken, mushrooms, roasted fingerlings, and Marsala glace

Atlantic Salmon
$27.00

Roasted spaghetti squash, heirloom tomato jam, and arugula

The 'PIG' Chop
$28.00

Pan-seared Berkshire pork chop, hot cherry peppers, and grilled peppers

Melanzana
$24.00

Pan-fried wood-roasted eggplant, marinara, burrata, and arugula salad

Pasta

Gluten Free Penne Available +$4.00

Fettuccine Bolognese
$25.00

Braised beef, root vegetables, fresh cream, herbs, and marinara

Garganelle Saltimbocca
$28.00

ground veal, Prosciutto di Parma, shallot, sage, veal glace

Shrimp Scampi
$30.00

Garlic, roasted tomato, parsley, white wine, lemon, butter, and capellini

Orecchiette
$25.00

Housemade sausage, broccoli rabe, spicy arrabiata sauce, Pecorino Romano

Spicy Vodka Rose
$25.00

Housemade sausage, mushrooms, rigatoni, and tomato cream sauce

Bucatini 'Cacio E Pepe'
$24.00

Cracked pepper and Grana Padana cheese

Gnocchi Pesto
$25.00

Braised chicken, ricotta dumplings, roasted tomato, cream, and basil pesto

Linguini with Clams
$28.00

Littleneck clam, Calabrian chili, lemon, white wine

Four Cheese Ravioli
$25.00

30 clove tomato passata, ricotta salata, crispy basil

Maine Lobster Risotto
$36.00

hand picked Maine lobster, english peas, mascarpone, lobster reduction

Wood Fired Pizzas

Gluten Free Crust Available +$7.00 | Vegan Cheese +$3.00

Margherita
$16.00

Mutti tomato, buffalo mozzarella, basil, XVOO, Maldon sea salt

Il Diavolo
$17.00

Red pie, pepperoni, cherry peppers, basil, Calabrian chili

The Wiseguy
$17.00

Red pie, housemade sausage, mushrooms

Johnny Rose
$17.00

Vodka sauce, housemade sausage, fresh mozzarella, Pecorino

Hawaiian
$19.00

Red pie, wood roasted pineapple, jalapeno pesto, Prosciutto di Parma

Jersey Boy
$17.00

Red pie, pepperoni, fresh oregano, garlic salt

Annie’s Pie
$17.00

White pie, basil pesto, ricotta, heirloom tomato jam

Make Your Own

Red Pie
$15.00

Tomato sauce and mozzarella • Add: Roasted Onion +$2.00 | Mushrooms +$2.00 | Pepperoni +$2.00 | Fresh Mozz +$3.00 | Anchovy +$2.00

White Pie
$15.00

Mozzarella and Pecorino Romano • Chicken +$3.00 | Hot Sausage +$2.00 | Olives +$2.00 | Meatball +$4.00 | Roasted Pepper +$2.00

Sides

Roasted Fingerlings
$7.00
Spaghetti Squash
$7.00
Sauteed Mushrooms
$8.00

Beverage Service Options:
• Unlimited house wine and draft beer for two hours - $30.00 per person
• Unlimited open bar featuring call brands for two hours - $55.00 per person

Available Additions:
• Curated meat and cheese platter - $10.00 per person
• Assortment of our woodfired pizzas - $10.00 per person
• “Small plates” featuring meat, cheese, and local vegetables prepared by the chef - $10.00 per person
• Family-style fried calamari - $8.00 per guest

Dinner Package 1 - 'Piedmont'

$50.00 per person

FOR THE TABLE:
Dish Bread

Boursin cheese, roasted garlic, and mozzarella

STARTER:
Classic Caesar

Romaine, garlic crouton, black pepper, parmesan, and anchovy dressing

CHOICE OF ENTREE:
Chicken Parmigiano

Breaded cutlet, house-made marinara, fresh mozzarella, and linguini

Pan Seared Atlantic Salmon

Roasted spaghetti squash, heirloom tomato jam, and arugula salad

Chicken Marsala

Organic chicken breast, wild mushrooms, roasted fingerling potatoes, Marsala wine veal glace

Spicy Rigatoni Rose

Mutti tomato, fresh cream, Calabrian chili, and Pecorino Romano

Pasta Bolognese

Braised beef, root vegetables, San Marzano tomato, herbs, fresh cream, and housemade pasta

DESSERT:
Tiramisu

Mascarpone mousse, espresso-soaked ladyfingers, and cocoa

Dinner Package 2 - 'Tuscany'

$70.00 per person

FOR THE TABLE:
Dish Bread

Boursin cheese, roasted garlic, and mozzarella

CHOICE OF SALAD:
Classic Caesar

Romaine, garlic crouton, black pepper, parmesan, and anchovy dressing

Rocket Arugula Salad

Fresh lemon, extra virgin olive oil, and Pecorino Romano

CHOICE OF ENTREE:
Grilled 8oz. Filet Mignon

Chef’s choice of potato, seasonal vegetable, and glace

Pan Seared Atlantic Salmon

Roasted spaghetti squash, heirloom tomato jam, and arugula salad

Chicken Marsala

Organic chicken breast, wild mushrooms, roasted fingerling potatoes, and Marsala wine veal glace

'The Pig Chop'

Grilled peppers, hot cherry peppers, and demi glace

Shrimp Scampi

Gulf shrimp, white wine, lemon, garlic, roasted tomato, cappellini

Ravioli 'Cacio e Pepe'

Housemade ricotta ravioli, black pepper, and Pecorino Romano

DESSERT:
Tiramisu

Mascarpone mousse, espresso-soaked ladyfingers, and cocoa

Family Style Option 1

$40.00 per person
• Available for parties of 12 or more guests
• Iced tea, coffee, and fountain sodas included, all other beverages additional

FAMILY STYLE STARTERS:
Dish Bread

Boursin cheese, mozzarella, and garlic

House Caesar Salad

Romaine, garlic crouton, lemon, parmesan, and anchovy dressing

FAMILY STYLE WOOD FIRED PIZZA:

Choice of two

Pizza Margherita

Plum tomato, fresh mozzarella, basil, XVOO, and Maldon sea salt

Jersey Boy

Red pie, mozzarella, pepperoni, fresh oregano, and garlic salt

Wiseguy

Red pie, mozzarella, sausage, and roasted mushrooms

Funghi e Rapini

White pie, mozzarella, broccoli rabe, roasted mushroom, and garlic

FAMILY STYLE ENTREE:

Choice of two

Chicken Pesto

Braised chicken, roasted tomato, cream, pesto, and housemade orrecchiette pasta

Spicy Vodka Rose

Sausage, mushroom, Calabrian chili, tomato, cream, Pecorino Romano, and rigatoni

Rigatoni Bolognese

Beef, root vegetables, tomato, and cream

Cacio e Pepe

Fresh black pepper, Pecorino Romano, and housemade pasta

Chicken Parmigiano

Crispy chicken breast, house marinara, mozzarella, and Pecorino Romano

Chicken Piccata

Organic chicken breast, roasted potato, capers, white wine, and lemon butter sauce

DESSERT:
Housemade Cannolis

Family Style Option 2

$60.00 per person
• Available for parties of 12 or more guests
• Charcuterie and Crudité platters upon arrival

STARTERS:
Dish Bread

Boursin cheese, roasted garlic, and mozzarella

Classic Caesar

Romaine, garlic crouton, black pepper, parmesan, and anchovy dressing

Housemade Meatballs
Pizza Margherita
ENTREES:
Chicken Piccata

Organic chicken breast, roasted tomato, capers, white wine, lemon, and butter

Garganelle Bolognese

Beef, root vegetables, tomato, and cream

Pan Seared Atlantic Salmon

Heirloom tomato jam

Sauteed Garlic Spinach
Roasted Fingerling Potatoes
DESSERT:
Housemade Cannolis

• Small Platters serve 8-12 people
• Large Platters serve 16-20 people

Appetizers

Market Vegetable and Crudite Display

Small Platter $80.00 | Large Platter $120.00

Charcuterie Board with Italian Meats and Cheeses

Small Platter $120.00 | Large Platter $180.00

Crostini Bar

Small Platter $120.00 | Large Platter $180.00 • Garlic crostini with a choice of three: Whipped feta with herbs and Calabrian chili honey Tuscan white bean hummus Nonnas eggplant Roasted beets with Pignoli and Basil pesto Roasted pepper tapenade Buffalo mozzarella with slow-roasted tomato and balsamic

Calabrian Chili Marinated Shrimp

Small Platter $100.00 | Large Platter $180.00

Arancini Bolognese

Small Platter $80.00 | Large Platter $120.00

Gorgonzola Dolce Stuffed Mushroom Caps

Small Platter $80.00 | Large Platter $120.00

Mortadella Cannolis with Pistachio

Small Platter $80.00 | Large Platter $120.00

Seared Tenderloin Piadina with Caramelized Onion Jam

Small Platter $100.00 | Large Platter $180.00

RI Style Pizza al Taglio with Tomato, Pecorino and Basil

Small Platter $80.00 | Large Platter $120.00

Caprese Skewers with Buffalo Mozzarella, Tomato and Basil

Small Platter $80.00 | Large Platter $120.00

Prosciutto wrapped Figs with Whipped Goat Cheese

Small Platter $80.00 | Large Platter $120.00

Salads

Classic Caesar Salad

Small Platter $75.00 | Large Platter $150.00 • Romaine, garlic crouton, pecorino romano, and house-made dressing.

Garden Salad

Small Platter $75.00 | Large Platter $150.00 • Romaine, cucumber, carrot, red onion, crouton, parmesan-red wine vinaigrette.

The Kitchen Sink

Small Platter $75.00 | Large Platter $150.00 • Romaine, tomato, cucumber, chickpeas, feta cheese, crispy tortillas, and balsamic vinaigrette.

Grain Bowl

Small Platter $75.00 | Large Platter $150.00 • Lacinato kale, toasted farro, winter squash mushrooms, roasted carrot, feta cheese, balsamic vinaigrette.

Quattro Colore

Small Platter $75.00 | Large Platter $150.00 • Arugula, radicchio, endive, marinated cherries, gorgonzola cheese, lemon vinaigrette.

Grilled Organic Chicken

Small Platter $60.00 | Large Platter $120.00

Housemade Meatballs

Small Platter $60.00 | Large Platter $120.00

Pan - Seared Atlantic Salmon

Small Platter $75.00 | Large Platter $150.00

Pan - Seared Gulf Shrimp

Small Platter $75.00 | Large Platter $150.00

Pastas

Rigatoni Marinara

Small Platter $60.00 | Large Platter $100.00 • Housemade marinara, Mutti tomato, onion, garlic, basil.

Rigatoni Bolognese

Small Platter $120.00 | Large Platter $200.00 • Braised beef, melted root vegetable, tomato, cream, herbs.

Orecchiette with Sausage and Broccoli Rabe

Small Platter $120.00 | Large Platter $200.00 • Housemade sausage, broccoli rabe, Arrabiata sauce, pecorino romano.

Rigatoni Rose

Small Platter $120.00 | Large Platter $200.00 • Sweet onion, Calabrian chili, fresh cream, tomato, pecorino romano.

Baked Garganelle

Small Platter $120.00 | Large Platter $200.00 • Housemade garganelle, Liuzzi ricotta, mozzarella, house marinara sauce.

Roasted Chicken Pesto

Small Platter $120.00 | Large Platter $200.00 • Housemade rigatoni pasta, fresh cream, roasted tomato, basil pesto.

Orecchiette Scampi

Small Platter $150.00 | Large Platter $240.00 • Gulf shrimp, roasted tomato, white wine, lemon, butter.

Entrees

Chicken Parmigiano

Small Platter $120.00 | Large Platter $200.00 • Crispy breaded chicken breast, tomato, pecorino, mozzarella.

Chicken Marsala

Small Platter $140.00 | Large Platter $220.00 • Pan-seared organic chicken breast, mushrooms, and Marsala wine demi glace.

Chicken Piccata

Small Platter $140.00 | Large Platter $220.00 • Pan-seared organic chicken breast, roasted tomato, white wine, caper lemon butter.

Chicken Cacciatore

Small Platter $140.00 | Large Platter $220.00 • Pan-seared organic chicken breast, mushrooms, peppers, red wine tomato sauce.

Eggplant Parmigiano

Small Platter $120.00 | Large Platter $200.00 • Crispy breaded eggplant, tomato, Pecorino, mozzarella.

Chicken Scarpariello

Small Platter $140.00 | Large Platter $220.00 • Pan-seared organic chicken breast, housemade sausage, peppers, onions, tomato sauce.

Shrimp Fra Diavolo

Small Platter $160.00 | Large Platter $240.00 • Pan-seared Gulf shrimp, Calabrian chili, cherry peppers, fiery tomato sauce.

Pan - Seared Atlantic Salmon

Small Platter $160.00 | Large Platter $240.00 • Roasted spaghetti squash, heirloom tomato jam, arugula.

Salmon Oreganata

Small Platter $160.00 | Large Platter $240.00 • Herb-seasoned breadcrumbs, lemon butter pan sauce.

Desserts

Housemade Cannolis

Small Platter $50.00 | Large Platter $90.00 • Sweetened ricotta, chocolate chips.

Tiramisu

Small Platter $80.00 | Large Platter $120.00 • Espresso-soaked ladyfingers, mascarpone mousse, cocoa powder.

Assorted Biscotti

Small Platter $50.00 | Large Platter $90.00 • Chef's selection of assorted biscotti.

Assorted Cheesecake Platter

Small Platter $90.00 | Large Platter $140.00 • Chef's selection of assorted cheesecakes.

For Valentines Day we are offering a $59.00 three course prix fixe menu

Starters

Choice of one

Little Gem Caesar Salad

Grana Padana, garlic breadcrumb, anchovy

Maine Lobster Bisque

picked Maine lobster meat, aged sherry

Insalata Tricolore

arugula, raddichio, endive, marinated cherries, gorgonzola, lemon vinaigrette

Shrimp Scampi

pan seared jumbo shrimp, garlic, white wine, lemon, herbs, crostini

Warm Mushroom Flatbread

Wild mushrooms, Tallegio cheese, truffle butter

Housemade Meatballs

tomato, Pecorino Romano

Entrees

Choice of one. Prices listed are additional.

Fettucine Bolognese

braised beef, root vegetable, tomato, cream

Pan Seared Faroe Island Salmon

roasted spaghetti squash, heirloom tomato jam

The Pig Chop

Berkshire pork chop, vinegar peppers, demi glace

Short Rib of Beef
$10.00/additional

Chianti braised, melted root vegetables, creamy polenta, crispy leeks

Fallen Handkerchiefs

house made lasagna, marinara, whipped ricotta, basil pesto

Maine Lobster Risotto

picked Maine lobster meat, lobster reduction, English peas, mascarpone

Chicken Parmigiana

crispy organic chicken breast, mozzarella, house made linguini, marinara sauce

Veal Marsala
$10.00/additional

pan seared veal rib chop, wild mushroom, marsala demi glace, potato puree

Dessert

choice of one

Tiramisu

espresso soaked ladyfingers, mascarpone mousse, cocoa

Cheesecake

chocolate covered strawberries

Chocolate Bombe

dulce de leche filled chcoclate bundt cake, dark chocolate ganache

Passionfruit Pavlova

baked meringue, passionfruit sorbet, raspberry

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